Off the charts good flavor. Perfectly cooked and great portions.
Sampler platter of the sauces was awesome and we landed on spicy creamy garlic aioli and coconut peanut.

Absolutely loved everything, would highly recommend checking this place out.

Great service, very friendly staff and loved the flavors!

Not only does their food have a lot of heart, but so does this family owned restaurant!! I was only visiting the state, but I'd dine here often if I could! Thank you for being so inviting and for supporting local artists.

Hands down my favorite restaurant in south Florida.
Definitely a hidden gem for some fresh, healthy food.

Stopped in for a late lunch while running errands. Grabbed a ribeye steak & portobello skewer and a salmon bowl. I loved that there was a choice of base for the bowls, went with salad instead of rice (but you can also choose both). The salmon had a perfect sear and was seasoned just right for being on an undressed salad and balanced perfectly with the garlic aioli sauce. They mixed well together. The skewer was done exactly as requested and I couldn't help but mix some in with the salad using the chimichurri sauce. It was a great meal and Victor was very helpful. Glad I finally stopped in.

Really enjoyed the food at Drastix. The restaurant is very clean, and the staff was very friendly when I picked up my food. I really appreciate that the vegan options were clearly labeled. My girlfriend who's not vegan loved the steak and onion! She wasn't much of a fan of the Mac and cheese bites though (too much breading). I loved the brussel sprouts, pepper, and mushrooms. Jasmine rice, and fries were also a hit. The chimichurri sauce was definitely our favorite. I will bring going back to try other items on the menu. Highly recommend!

Finally came in after passing by a bunch of times and am so glad I did! The food here is delicious. The sauces are incredible the atmosphere feels very local and the service was friendly. We will absolutely be back! I'd love to see this spot do well, so check them out ASAP.

This is an owner-operated and family-owned establishment. We enjoyed very friendly, wonderful service, the proprietors are happy to walk you through the menu making suggestions. Both the front staff and chef own the restaurant. The decor is all recycled and artsy. The food is simple yet creative and delicious with enough variety to satisfy all tastes. I got the mac & cheese balls and the pork stuffed mushrooms for appetizers, a steak skewer with portobello mushrooms (which was quite savory& flavorful); my wife had the chicken and bell pepper skewers with a thai-influenced peanut sauce. For dessert the sampler (3 ea. of bread pudding bites with white chocolate raspberry sauce, pumpkin bites with spiced orange drizzle, mochi bites with cinnamon caramel sauce, and poundcake bites with limeade glaze). I also had a small taste of the mulligatawny soup which had a nice curry flavor. None of the food was heavy but it was definitely filling. They also had an impressive coffee menu- espressos, cappuccinos, risetto. I settled on a delicious cappuccino and I learned it comes from a local roaster.

I genuinely enjoyed my experience. From the service to the food. The menu has so many delicious options . Can't wait to try them all. I had duck and Brussels also soup of the day is a hit! Thanks