It was great! Each dish we tried was excellent. The owners were super friendly and helpful.

Stopped in for a late lunch while running errands. Grabbed a ribeye steak & portobello skewer and a salmon bowl. I loved that there was a choice of base for the bowls, went with salad instead of rice (but you can also choose both). The salmon had a perfect sear and was seasoned just right for being on an undressed salad and balanced perfectly with the garlic aioli sauce. They mixed well together. The skewer was done exactly as requested and I couldn't help but mix some in with the salad using the chimichurri sauce. It was a great meal and Victor was very helpful. Glad I finally stopped in.

Food was fresh and flavorful. I live the different sauces for the skewers and bowls. The chicken with pineapple skewer is delicious. Highly recommend for eat in or take out.

Fantastic place ! The atmosphere was good refract, the food, delicious and the hospitality, off the charts !!! Thank you so much for existing!

Low key atmosphere, delicious food, price point compares to eating at Chipotle but so much healthier and tastes way better! There are many sauces to choose from for the bowls which adds even more variety. The jerk shrimp bowl is so fresh. The service has always been on point too. Must try!

Did catering here. Loved it! Make it your favorite before people got caught on and it became too crowded.

Best street eats in Hollywood! Continuously putting out excellent food! Always something new to try also. You can see all of the specials on their website which changes fairly often. Website is always kept up to date so it makes it easy to find new creations from the chef.

This is an owner-operated and family-owned establishment. We enjoyed very friendly, wonderful service, the proprietors are happy to walk you through the menu making suggestions. Both the front staff and chef own the restaurant. The decor is all recycled and artsy. The food is simple yet creative and delicious with enough variety to satisfy all tastes. I got the mac & cheese balls and the pork stuffed mushrooms for appetizers, a steak skewer with portobello mushrooms (which was quite savory& flavorful); my wife had the chicken and bell pepper skewers with a thai-influenced peanut sauce. For dessert the sampler (3 ea. of bread pudding bites with white chocolate raspberry sauce, pumpkin bites with spiced orange drizzle, mochi bites with cinnamon caramel sauce, and poundcake bites with limeade glaze). I also had a small taste of the mulligatawny soup which had a nice curry flavor. None of the food was heavy but it was definitely filling. They also had an impressive coffee menu- espressos, cappuccinos, risetto. I settled on a delicious cappuccino and I learned it comes from a local roaster.