It was great! Each dish we tried was excellent. The owners were super friendly and helpful.

I genuinely enjoyed my experience. From the service to the food. The menu has so many delicious options . Can't wait to try them all. I had duck and Brussels also soup of the day is a hit! Thanks

Can't say anything bad about this place. We were on vacation for a week and came here twice. The owners are super friendly and engaging. The food is affordable and filling (really good portions.) And the chef's creations are unlike anything you've tasted.

If you haven't tried this place then you're missing out.

I wanted to treat my father to lunch, but I wanted something different from the places I usually take him. After a little Googling, I found this place. The atmosphere was very lively and modern. They have art everywhere on the walls and tables. Best of all is their menu. The food is very tasty, fresh and healthy. My father loved the food and the experience. Success! Thank you Drastix (and Google 😉)

Let me start off saying - the food that I had at Drastix was freakin' DE-LI-CIOUS!!!

I had the restaurant bookmarked for about two weeks and after a long day at work, I had the chance to go to Downtown Hollywood to check them out. Located along Tyler Street, Drastix specializes in skewered food on sticks served with flavorful sauces. The menu offers pieces of chicken, steak, duck, shrimp, veggies, etc. on skewers; a variety of sides and sauces; there's also appetizers, soup, desserts, cold/hot beverages, beer & wine; and Drastix bowls where you have a choice of proteins, base, and sauce...sauteed with onions and bell peppers and seasonings, and served with a drink.

I had the pleasure of meeting Victor, one of the owners, who was nice enough to go through the menu. Now I love seafood, so I decided to try the shrimp bowl with Jasmine rice and salad, sweet pineapple sauce and a sprite. I also wanted to try the bread pudding bites for dessert.. The food was prepared in a timely manner and I couldn't help but take a peak. Visually the food looked amazing...in a tropical sense. I can see myself in a nice resort in the Caribbean eating this dish. Taste-wise...like I stated in the beginning...freakin' delicious! Everything tasted fresh. Rice was cooked to a soft consistency, salad was nice and crisp, shrimp was cooked and seasoned nicely, and the pineapple sauce well complemented the dish. The bread pudding bites was very tasty. I was even dipping my finger in the homemade cream it was served with. I enjoyed the dish very, very much and I look forward to enjoying another. Hope this business sticks around, it adds an artistic flare to the Hollywood area.

Man can’t say enough good things about this place. This place is remarkable just like the reviews say. I ordered a chicken pineapple kabob with fries and was blown away. The chicken was fall of the stick good and very juicy. The sauces are to die for as well as I went with a chimmi churri sauce. Another thing is that the prices are very reasonable as well. The artwork as well adds another time of element to this place as well. From the funky art tables and artwork you can find all over the restaurant. This was a very awesome experience. 10/10

So I’ve driven by this little restaurant numerous times and for some reason it always caught my curiosity as to what kind of food they’re serving in there and tonight without planning on it, I ended up finally trying out Drastix in downtown Hollywood but not on Hollywood Boulevard, they are on Tyler Street. Anyway they make bowls, skewers and quite a few other tasty looking things.

The establishment looked nice clean and artsy. A quaint little bistro. I tried the pork belly skewer with grilled corn and thank goodness I was not disappointed. all the flavors and textures were on point. Also I would like to point out that the price wasn’t as extreme as most of the other places in downtown Hollywood so that’s a plus in their favor.

I met Gina she took care of me. She was very nice gave me a little bit of their story. They’ve been there for a little over a year now and after my tasty and positive experience there, I hope that they’re fortunate enough to keep their business healthy and successful for many years to come. I’m looking forward to becoming a repeat customer. Cheers

This is an owner-operated and family-owned establishment. We enjoyed very friendly, wonderful service, the proprietors are happy to walk you through the menu making suggestions. Both the front staff and chef own the restaurant. The decor is all recycled and artsy. The food is simple yet creative and delicious with enough variety to satisfy all tastes. I got the mac & cheese balls and the pork stuffed mushrooms for appetizers, a steak skewer with portobello mushrooms (which was quite savory& flavorful); my wife had the chicken and bell pepper skewers with a thai-influenced peanut sauce. For dessert the sampler (3 ea. of bread pudding bites with white chocolate raspberry sauce, pumpkin bites with spiced orange drizzle, mochi bites with cinnamon caramel sauce, and poundcake bites with limeade glaze). I also had a small taste of the mulligatawny soup which had a nice curry flavor. None of the food was heavy but it was definitely filling. They also had an impressive coffee menu- espressos, cappuccinos, risetto. I settled on a delicious cappuccino and I learned it comes from a local roaster.