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1920 Tyler Street
Hollywood, FL 33020

I love meats on a stick, but it is hard to find places that have...READ MORE
- Alfredo O.
I love meats on a stick, but it is hard to find places that have them until now. Drastix is not only a quaint artsy restaurant with a Winwood feeling and the theme of beautiful Hollywood, but the food is awesome. A pure explosion of flavors to your taste buds. I had to try all. Their soups, scallops skewers, and desserts (must try the sampler) leaves you coming back for more. You can tell that there's a Chef in the house preparing your delicious food and the service is exceptional. A must, if you are in the Hollywood area.
- Alfredo O.

TESTIMONIALS & REVIEWS

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So excited about this place! We are Hollywood residents and are always up for a new restaurant and Drastix did not disappoint. It is kind of hidden over on Tyler Street, not on the main drag of downtown Hollywood so it's easy to miss. There is free parking one block over on Polk Street, and metered parking along Tyler.

No outdoor seating, which I think would enhance the restaurant and make it more popular as well as more visible, but maybe eventually that will come. Drastix inside is very attractive. Murals by a local artist, tables that are being refinished with artwork, cool bench style booths (rather than gross velvet cushions)...The place was funky and fun and looked very clean. All staff wore masks.

The food? The food was freaking great! It is mainly a shish kebab kind of place but there are also options for bowls, and several fun appetizers and sides. Lots of vegetarian options as well as different kinds of proteins which you can mix or just stick to one. I love the emphasis on vegetables! Everything was fantastic. The macaroni cheese bites were very tasty and easy to cut in portions to share. Those garlic shrimp were out of control good, next time I will order two plates. Everybody loved their kebabs. I had the bowl and almost opted not to have any rice in it but the rice was perfect, just the right amount of sticky! The waitress recommended doing only half rice because otherwise it's just too much for most people. So I got half salad and half rice and I threw in extra grilled veggies. Very healthy option that was big enough to eat leftovers the next day for lunch. I think my favorite thing about this place is the sauce selection. That makes it so much fun. They make their own sauces, and several were crowdpleasers among the five of us. Everybody agreed that the chimichurri was the best. A close second was the Parmesan Mojito. The almond mint one was also tasty. We didn't love the coconut peanut which is disappointing because I actually love that sauce at other restaurants but this one was just OK, the spicy option with better flavor than the mild. Oh I forgot to mention the Mulligatawny soup! She gave us a free sample of it and it was so tasty that we ordered a sampler bowl for all of us to try. It is a cream-based curry soup that has excellent flavor but I doubt it leaves you with much of an appetite afterwards so I would not get a bowl of it unless that is all you are planning to eat. We got the dessert sampler which I think is a great idea so everybody can try a little of everything. Most of us liked the bread putting the best, with the mochi bites another crowd pleaser. Mixed reviews on the pound cake bites and pumpkin bites (although I thought all 4 were tasty). Their coffees, whether iced or hot, were decadent. Apparently they get the beans from a local establishment down the street. Love that.

The service was very friendly and attentive although a little slow, but we were not in a hurry and they lose no points whatsoever.

This place has a great backstory, ask the staff about it. It has only been open for two months and I really hope that it survives. Go check it out today!
- Liz T.
It was great! Each dish we tried was excellent. The owners were super friendly and helpful.
- Jon Samusson
Finally came in after passing by a bunch of times and am so glad I did! The food here is delicious. The sauces are incredible the atmosphere feels very local and the service was friendly. We will absolutely be back! I'd love to see this spot do well, so check them out ASAP.
- Ari E.
Love a family-owned restaurant with yummy fresh food, style, and warm welcome? Run don't walk to Drastix! Had a fantastic lunch, sampled the amazing homemade sauces. Got my vegan fix and brother got his jerk chicken fix. Monthly artist mini gallery, custom art decor. Can't say enough good things. Pictures show the mostly eaten crispy brussel sprouts and tofu sides, the friendly owner, and sample decor. Will be back!
- Andrea Katsivelis
Such a great addition to downtown Hollywood. The food is amazing and so are the owners. It's a family run business and they are producing great work. The food from the appetizers to the desserts you won't be disappointed in anything.
- Jackie R.
Man can’t say enough good things about this place. This place is remarkable just like the reviews say. I ordered a chicken pineapple kabob with fries and was blown away. The chicken was fall of the stick good and very juicy. The sauces are to die for as well as I went with a chimmi churri sauce. Another thing is that the prices are very reasonable as well. The artwork as well adds another time of element to this place as well. From the funky art tables and artwork you can find all over the restaurant. This was a very awesome experience. 10/10
- Julian Agudelo
This is a very cool place. I enjoyed everything. The place, the service, the notes on the walls, the food.

The food is healthy, yet easy, yet nutritious. We were 3 adults and 5 children. The children were very satisfied with their meal. (The mac&cheese "balls" were a delicious surprises for everyone's palate).

It tastes genuine, like homemade food, but also gourmet, fusion... Well it is difficult for me to describe, I would recommend that you just give it a try. It is very affordable. I really with this place to became a staple of healthy easy affordable eating in Hollywood downtown.
- Alessandra Radhe
This is an owner-operated and family-owned establishment. We enjoyed very friendly, wonderful service, the proprietors are happy to walk you through the menu making suggestions. Both the front staff and chef own the restaurant. The decor is all recycled and artsy. The food is simple yet creative and delicious with enough variety to satisfy all tastes. I got the mac & cheese balls and the pork stuffed mushrooms for appetizers, a steak skewer with portobello mushrooms (which was quite savory& flavorful); my wife had the chicken and bell pepper skewers with a thai-influenced peanut sauce. For dessert the sampler (3 ea. of bread pudding bites with white chocolate raspberry sauce, pumpkin bites with spiced orange drizzle, mochi bites with cinnamon caramel sauce, and poundcake bites with limeade glaze). I also had a small taste of the mulligatawny soup which had a nice curry flavor. None of the food was heavy but it was definitely filling. They also had an impressive coffee menu- espressos, cappuccinos, risetto. I settled on a delicious cappuccino and I learned it comes from a local roaster.
- Captain Blackart
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